Pollard Memorial Library (Lowell)
Cooking, French + Provençal style
Type
http://bibfra.me/vocab/lite/Concept
Label
Cooking, French + Provençal style
Name
Cooking, French + Provençal style
Focus
Cooking, French + Provençal style
Sub focus
Provençal style
Cooking, French
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Incoming Resources
Subject of
2
The magic of Provence, pleasures of southern France, Yvone Lenard
Confessions of a French baker, secrets, tips, and recipes, Peter Mayle with Gerard Auzet
Outgoing Resources
Focus
1
Cooking, French + Provençal style
Sub focus
2
Provençal style
Cooking, French
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