Pollard Memorial Library (Lowell)

The way we eat, why our food choices matter, Peter Singer, Jim Mason

Classification
1
Contributor
1
Content
1
Mapped to
1
Label
The way we eat, why our food choices matter, Peter Singer, Jim Mason
Language
eng
Bibliography note
Includes bibliographical references (p. 302-324) and index
Index
index present
Literary form
non fiction
Main title
The way we eat
Nature of contents
bibliography
Oclc number
63660199
Responsibility statement
Peter Singer, Jim Mason
Sub title
why our food choices matter
Table of contents
Jake and Lee -- The hidden cost of cheap chicken -- Behind the label: "animal care certified" eggs -- Meat and milk factories -- Can bigger get better? -- Jim and Mary Ann -- Behind the label: Niman ranch bacon -- Behind the label: "organic" and "certified humane" eggs -- Seafood -- Eating locally -- Trade, fair trade, and workers' rights -- Eating out and eating in, ethically -- JoAnn and Joe -- Going organic -- Is it unethical to raise children vegan? -- Are vegans better for the environment? -- The ethics of eating meat -- What should we eat?

Incoming Resources