Incoming Resources
- Perfect pairings, a master sommelier's practical advice for partnering wine with food, Evan Goldstein ; with recipes by Joyce Goldstein ; photographs by Joyce Oudkerk Pool
- Wine, all the time, the casual guide to confident drinking, Marissa A. Ross
- Oz Clarke's introducing wine
- Crushed, how a changing climate is altering the way we drink, Brian Freedman
- John Cleese, wine for the confused, Television Food Network
- Red, white, and drunk all over, a wine-soaked journey from grape to glass, Natalie MacLean
- The world in a wineglass, the insider's guide to artisanal, sustainable, extraordinary wines to drink now, Ray Isle
- Great wines made simple, straight talk from a master sommelier, Andrea Immer
- The wine bible, by Karen MacNeil
- Wine, a no-snob guide : drink outside the box, Lori Stevens