Incoming Resources
- Holidays in Virgin River, Robyn Carr
- Keto comfort foods, family favorite recipes made low-carb and healthy, Maria Emmerich
- Spice kitchen, healthy Latinx and Caribbean cuisine, Chef Ariel Fox ; foreword by Gordon Ramsay
- A table full of love, recipes to comfort, seduce, celebrate & everything else in between, Skye McAlpine
- The secret of cooking, recipes for an easier life in the kitchen, Bee Wilson ; photography by Matt Russell
- Delicious Disney, Walt Disney World : recipes & stories from the most magical place on Earth, Pam Brandon, Marcy Carriker Smothers & the Disney chefs
- The modern spice rack, recipes and stories to make the most of your spices, Esther Clark and Rachel Walker
- Cooking in real life, delicious & doable recipes for every day, Lidey Heuck ; photography by Dane Tashima
- Home is where the eggs are, farmhouse food for the people you love, Molly Yeh
- Turkey and the Wolf, flavor trippin' in New Orleans, Mason Hereford with JJ Goode ; photographs by William Hereford ; illustrations by Leo Gonzales ; lettering by Ashlee Arceneaux Jones
- Graham Kerr's swiftly seasoned
- This will make it taste good, a new path to simple cooking, Vivian Howard ; photographs by Baxter Miller
- Keto friendly recipes, easy keto for busy people, Jennifer Marie Garza ; photography by Ghazalle Badiozamani
- Cooking with mushrooms, a fungi lover's guide to the world's most versatile, flavorful, health-boosting ingredients, Andrea Gentl
- Evolutions in bread, artisan pan breads and dutch-oven loaves at home, Ken Forkish ; photographs by Alan Weiner
- Ghostbusters, the official cookbook, recipes by Jenn Fujikawa ; written by Erik Burnham
- The plant-based family cookbook, 60 easy & nutritious vegan meals kids will love!, Claire Swift & Sarah Biagetti
- Bread & butter, gluten-free vegan recipes to fill your bread basket, Erin McKenna ; photographs by Davide Luciano and Clarke Tolton
- Bread head, baking for the road less traveled, Greg Wade with Rachel Holtzman ; photography by E.E. Berger
- Rocco's keto comfort food diet, eat the foods you miss and still lose up to a pound a day, Rocco DiSpirito
- Spooky snacks and treats, frightfully fun Halloween recipes for kids, recipes and photographs by Zac Williams
- Plant powered Mexican, fast, fresh recipes from a Mexican-American kitchen, Kate Ramos
- Bludso's BBQ cookbook, a family affair in smoke and soul, Kevin Bludso with Noah Galuten ; photographs by Eric Wolfinger and Demetrius Smith
- The poorcraft cookbook, written & dawn by Nero Villagallos O'Reilly ; characters created by C. Spike Trotman
- 60-second cocktails, amazing drinks to make at home in a minute, Joel Harrison & Neil Ridley
- The complete modern pantry, 350+ ways to cook well with what's on hand, America's Test Kitchen
- Save-it-forward suppers, a simple strategy to save time, money, and sanity, Cyndi Kane ; illustrations by Jeannine Bulleigh ; [foreword by Ree Drummond]
- High protein shakes, strength-building recipes for everyday health, Pamela Braun
- Curry everyday, over 100 simple vegetarian recipes from Jaipur to Japan, Atul Kochhar
- La cocina anticáncer, David Khayat, Cécile Khayat ; con la collaboración de Nathalie Hutter-Lardeau ; [Àngels Polo Mañà, traducción]
- Intuitive fasting, the flexible four-week intermittent fasting plan to recharge your metabolism and renew your health, Dr. Will Cole ; with Gretchen Lidicker ; [foreword by Gwyneth Paltrow]
- Vegan, at times, 120+ easy recipes for every day or every so often, Jessica Seinfeld with Sara Quessenberry
- Lectin avoidance cookbook, 150 delicious recipes to reduce inflammation, lose weight and prevent disease, Pamela Ellgen
- The vegan meat cookbook, 100 impossibly delicious, alternative-meat recipes, Isabel Minunni
- Skinnytaste one and done, 140 no-fuss dinners for your Instant Pot, slow cooker, sheet pan, air fryer, dutch oven, and more, Gina Homolka with Heather K. Jones
- Beni's tiny tales, around the year in Jewish holidays, story and pictures by Jane Breskin Zalben
- Lebanese cuisine, the authentic cookbook, Samira Kazan
- Oh my gourd!, how to carve a pumpkin plus 29 other fun Halloween activities, Jack Hallow
- Live life deliciously, recipes for busy weekdays & leisurely weekends, Tara Bench
- Chetna's easy baking, with a twist of spice, Chetna Makan ; photographer: Nassima Rothacker
- The flexible baker, Jo Pratt, photography by Malou Burger
- Color taste texture, recipes for picky eaters, those with food aversion, and anyone who's ever cringed at food, Matthew Broberg-Moffitt
- The world in a skillet, Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin, Diane Unger, Matthew Card, and the cooks at Milk Street ; art direction by Jennifer Baldino Cox and Brianna Coleman ; photography by Connie Miller of CB Creative ; food styling by Catrine Kelty
- Linda McCartney's family kitchen, over 90 plant-based recipes to save the planet and nourish the soul, Linda McCartney with Paul, Mary & Stella McCartney ; [photography by Issy Croker, illustrations by Stina Persson]
- Everyday grand, soulful recipes for celebrating life's big and small moments, Jocelyn Delk Adams with Olga Massov ; photographs by Brittany Conerly
- Perfectly good food, a totally achievable zero waste approach to home cooking, Margaret Li and Irene Li ; illustrations by Iris Gottlieb
- Otsumami, Japanese small bites & appetizers : over 70 recipes to enjoy with drinks, Atsuko Ikeda ; photography by Yuki Sugiura
- Indulgent eats at home, 60 crave-worthy recipes inspired by the world's most Instagram-famous food, Jen Balisi
- Cooking, no-recipe recipes, Sam Sifton ; photographs by David Malosh and food styling by Simon Andrews
- Gluten-free baking, Nathaniel Doboin and Thomas Teffri-Chambelland ; photography: Louis Laurent Grandadam ; text: Chae Rin Vincent ; preface: Alain Ducasse ; tasting and recipe decoding: Steve L. Kaplan ; translation: text, Flo Brutton ; recipes, Anne McDowall