Incoming Resources
- Bread & butter, gluten-free vegan recipes to fill your bread basket, Erin McKenna ; photographs by Davide Luciano and Clarke Tolton
- Minimalist Baker's everyday cooking, 101 entirely plant-based, mostly gluten-free, easy and delicious recipes, Dana Shultz, author of Minimalist Baker
- Fix-it and forget-it plant-based keto cookbook, healthy and delicious low-carb, vegan recipes, Hope Comerford
- Vegan lunch box, 130 amazing, animal-free lunches kids and grown-ups will love!, Jennifer McCann
- Broke vegan speedy, over 100 budget plant-based recipes in 30 minutes or less, Saskia Sidey
- Chetna's easy baking, with a twist of spice, Chetna Makan ; photographer: Nassima Rothacker
- The modern tiffin, on-the-go vegan dishes with a global flair, Priyanka Naik
- Vegan cooking for carnivores, over 125 recipes so tasty you won't miss the meat, Roberto Martin ; foreword by Portia de Rossi, afterword by Ellen DeGeneres ; photographs by Quentin Bacon
- Food is the solution, what to eat to save the world : 80+ recipes for a greener planet and a healthier you, Matthew Prescott ; foreword by Academy Award-winning director James Cameron
- This crazy vegan life, a prescription for an endangered species, Christina Pirello
- The vegan meat cookbook, 100 impossibly delicious, alternative-meat recipes, Isabel Minunni
- The weekday vegetarians, Jenny Rosenstrach ; photographs by Christine Han
- Fresh and fast vegan pleasures, more than 140 delicious, creative recipes to nourish aspiring and devoted vegans, Amanda Grant
- Goodful, plant & planet : sustainable & delicious cooking for real people
- The plant-based family cookbook, 60 easy & nutritious vegan meals kids will love!, Claire Swift & Sarah Biagetti
- Practically vegan, more than 100 easy, delicious vegan dinners on a budget, Nisha Melvani ; foreword by Jonathan Safran Foer ; photographs by Dana Gallagher
- Vegan Christmas, over 70 amazing recipes for the festive season, / by Avant-Garde Vegan Gaz Oakley ; photography by Simon Smith and Peter O'Sullivan
- 365 vegan smoothies, boost your health with a rainbow of fruits and veggies, Kathy Patalsky
- Zen vegan food, delicious plant-based recipes from a Zen Buddhist monk, Koyu Iinuma
- The vegan sourcebook, by Joanne Stepaniak ; special nutrition section by Virginia Messina ; foreword by Carol J. Adams
- Best veggie burgers on the planet, more than 100 plant-based recipes for vegan burgers, fries, and more, Joni Marie Newman
- Vegan Richa's Instant Pot cookbook, 150 plant-based recipes from Indian cuisine and beyond, Richa Hingle
- The new vegan cookbook, innovative vegetarian recipes free of dairy, eggs, and cholesterol, by Lorna Sass ; photographs by Jonelle Weaver
- The flexible baker, Jo Pratt, photography by Malou Burger
- Linda McCartney's family kitchen, over 90 plant-based recipes to save the planet and nourish the soul, Linda McCartney with Paul, Mary & Stella McCartney ; [photography by Issy Croker, illustrations by Stina Persson]
- Vegan soups and hearty stews for all seasons, Nava Atlas
- Vegan, at times, 120+ easy recipes for every day or every so often, Jessica Seinfeld with Sara Quessenberry
- The vegan Chinese kitchen, recipes and modern stories from a thousand-year-old tradition, by Hannah Che
- The kind diet, a simple guide to feeling great, losing weight, and saving the planet, Alicia Silverstone ; photographs by Victoria Pearson
- Vegan express, written and Illustrated by Nava Atlas
- A hearty book of veggie sandwiches, vegan and vegetarian paninis, wraps, rolls, and more, Jackie Freeman
- Vegan holiday cookbook, festive plant-based meals and desserts for the Thanksgiving and Christmas table, Katie Culpin
- The essential book of vegan bakes, irresistible plant-based cakes and treats, Holly Jade, creator of The Little Blog of Vegan
- Vegan handbook, over 200 delicious recipes, meal plans, and vegetarian resources for all ages, edited by Debra Wasserman & Reed Mangels
- Plant-powered protein, 125 recipes for using today's amazing meat alternatives, Nava Atlas ; photographs by Hannah Kaminsky
- Skinny bitch, Kim Barnouin
- Vegan Soul kitchen, fresh, healthy, and creative African American cuisine, Bryant Terry
- Cooking from the spirit, easy, delicious, and joyful plant-based inspirations, Tabitha Brown ; photography by Matt Armendariz
- The plantpower way: Italia, delicious vegan recipes from the Italian countryside, Julie Piatt + Rich Roll
- The vegan 8, 100 simple, delicious recipes made with 8 ingredients or less, Brandi Doming, creator of The vegan 8
- Vegan chocolate, unapologetically luscious and decadent dairy-free desserts, by Fran Costigan ; photographs by Kate Lewis
- The get healthy, go vegan cookbook, Neal Barnard and Robyn Webb
- The Vegan Divas cookbook, delicious desserts, plates, and treats from the famed New York City bakery, Fernanda Capobianco
- Cooking with plant-based meat, 75 vegan and vegetarian recipes for all your meaty cravings, America's Test Kitchen
- The Cajun vegan cookbook, a modern guide to classic cajun cooking & southern-inspired cuisine, Krimsey Lilleth
- Natural flava, quick & easy plant-based Caribbean recipes, Craig & Shaun McAnuff
- Provecho, 100 vegan Mexican recipes to celebrate culture and community, Edgar Castrejón, with Susan Choung
- Body harmony, nourishing, plant-based recipes for intuitive eating, Nicole Berrie ; photographs by Sasha Israel
- East, 120 vegan and vegetarian recipes from Bangalore to Beijing, Meera Sodha ; photography by David Loftus ; art direction by John Hamilton ; illustrations by Monika Forsberg
- Fridge love, organize your refrigerator for a happier, healthier life--with 100 recipes, Kristen Hong