Incoming Resources
- The pie and pastry bible, Rose Levy Beranbaum
- Bake, my best ever recipes for the classics, Paul Hollywood ; photography by Haarala Hamilton
- Pie academy, master the perfect crust and 255 amazing fillings, with fruits, nuts, creams, custards, ice cream, and more : expert techniques for making fabulous pies from scratch, Ken Haedrich
- Martha Stewart's new pies & tarts, 150 recipes for old-fashioned and modern favorites, from the editors of Martha Stewart living ; photographs by Johnny Miller and others
- Art of the pie, a practical guide to homemade crusts, fillings, and life, Kate McDermott ; photographs by Andrew Scrivani
- Justice of the pies, sweet and savory pies, quiches, and tarts + inspirational stories from exceptional people, Maya-Camille Broussard ; photographs by Dan Goldberg
- Pieometry, modern tart art and pie design for the eye and the palate, Lauren Ko
- The farmer's daughter bakes, cakes, pies, crisps & more for every fruit on the farm, Kelsey Siemens
- Happiness is baking, cakes, pies, tarts, muffins, brownies, cookies : favorite desserts from the queen of cake, Maida Heatter ; illustrations by Alice Oehr ; foreword by Dorie Greenspan
- Back in the Day Bakery, made with love, more than 100 recipes and make-it-yourself projects to create and share, Cheryl Day & Griffith Day
- Great pies & tarts, by Carole Walter ; foreword by Arthur Schwartz
- Nadiya bakes, Nadiya Hussain ; photography by Chris Terry
- Baking illustrated, a best recipe classic, by the editors of Cook's illustrated ; illustrations, John Burgoyne ; photography, Carl Tremblay , Keller + Keller, Daniel Van Ackere