Pollard Memorial Library (Lowell)
Cooking + Vocational guidance
Type
http://bibfra.me/vocab/lite/Concept
Label
Cooking + Vocational guidance
Name
Cooking + Vocational guidance
Focus
Cooking + Vocational guidance
Sub focus
Cooking
Vocational guidance
Actions
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Incoming Resources
Subject of
4
Culinary arts, a practical career guide, Tracy Brown
Culinary careers, Rick Smilow and Anne E. McBride
So, you want to be a chef?, how to get started in the world of culinary arts, J.M. Bedell
Puedo ser cocinero, por Ann Heinrichs Tomchek ; preparado bajo la dirección de Robert Hillerich ; traductora, Lada Josefa Kratky ; consultante, Dr. Orlando Martinez-Miller
Outgoing Resources
Focus
1
Cooking + Vocational guidance
Sub focus
2
Cooking
Vocational guidance
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