Bibliograph

James Beard's American cookery, [illustrations by Earl Thollander] ; [foreword by Tom Colicchio]

Type

Label

James Beard's American cookery, [illustrations by Earl Thollander] ; [foreword by Tom Colicchio]

Language

eng

Bibliography note

Includes bibliographical references (p. [841]-844) and index

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

James Beard's American cookery

Nature of contents

bibliography

Oclc number

631234994

Responsibility statement

[illustrations by Earl Thollander] ; [foreword by Tom Colicchio]

Table Of Contents

Cocktail food -- Salads -- Soups -- Eggs -- Cheese -- Fish and shellfish -- Poultry -- Game -- Beef -- Veal -- Lamb -- Pork -- Ham and bacon -- Sauces for meats, fish, vegetables -- Vegetables -- Potatoes -- Grains and pastes -- Dried beans, peas, and lentils -- Pies and pastry -- Cakes -- Cookies -- Puddings, Ice creams, and dessert sauces -- Fruit -- Bread -- Sandwiches -- Pickles and preserves -- Candy

Classification