Bibliograph

Broth, nature's cure-all for health and nutrition, with delicious recipes for broths, soups, stews and risottos, Vicki Edgson and Heather Thomas ; photography by Lisa Linder

Type

Label

Broth, nature's cure-all for health and nutrition, with delicious recipes for broths, soups, stews and risottos, Vicki Edgson and Heather Thomas ; photography by Lisa Linder

Language

eng

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

Broth

Oclc number

936119812

Responsibility statement

Vicki Edgson and Heather Thomas ; photography by Lisa Linder

Sub title

nature's cure-all for health and nutrition, with delicious recipes for broths, soups, stews and risottos

Summary

Nourishing, restorative and comforting, broth is a concentrated, nutrent-rich elixir with a bright and essential flavour. Combining the magic of prehistoric times with the scientifically roven nutritional benefits of our modern age, broth transcends cultures, generations and centuries

Table Of Contents

The essential broths -- Soups -- Stew, sautés and casseroles -- Rice and grains -- Sauces

Classification